LUNCH
Mon - Fri 11 to 4

SOUP & SALAD
☛  Add: grilled chicken, sauteed shrimp, fried calamari - 7

Apple and Strawberry Salad - 12
Granny Smith apples, strawberries, Red Oak lettuce, arugula, pistachios, dried cherry, blue cheese, honey sherry vinaigrette

Caesar* - 12
hearts of romaine tossed with fresh caesar dressing, anchovies, parmesan, and garlic croutons

Sopa Azteca* - 12
spicy tomato soup with diced grilled chicken, Monterey Jack cheese, avocado, tortilla strips, sour cream, cilantro 

Ensalada de Pollo - 16.8
grilled chicken, chopped romaine, parmesan, red onion, caesar dressing

Ensalada de Camarones - 18
Sautéed shrimp, soft lettuce, shaved Manchego cheese, red onion, caesar or honey sherry vinaigrette

Ensalada de Calamari - 16.8
crispy fried calamari, red oak lettuce & arugula, red onion, shaved Manchego, caesar or honey sherry vinaigrette

PASTAS

Shrimp - 17.5
sautéed shrimp, creamy tomato sauce, spaghetti, topped with fresh Parmesan cheese

Chicken Alfredo - 17.5
grilled chicken breast with penne pasta in Alfredo sauce topped with fresh Parmesan cheese

SEAFOOD

Ceviche*  (cold) - 18.2
shrimp & calamari in fresh lime juice with tomato, avocado, and cilantro, with tortilla chips *

Crab & Tasso Quesadilla - 18.2
Monterey Jack cheese, crab meat, Tasso ham, with sour cream, and salsa

Frito Mixto - 17.8
mix of crispy fried shrimp and calamari served with tartar sauce, and salsa

Shrimp Orzo - 15.6
shrimp, orzo, spinach, cashews, brown butter sauce

Salmon Medallion - 20
cashew crusted salmon, grilled pineapple & zucchini, arugula & red onion salad, orange butter sauce

SANDWICHES
served with patatas bravas
☛  Add: bacon, extra cheese, avocado, sauteed onions - .75
☛  Substitute: side salad or soup for bravas - 1.5

Club Sandwich - 13.2
deli turkey, smoked applewood bacon, lettuce, tomato, mayonnaise, and Mozzarella cheese on ciabatta

Crispy Chicken Sandwich- 15.6
fried breast of chicken with Monterey, lettuce, tomato,  mayonnaise & chipotle sauce on toasted potato roll

Grilled Chicken Sandwich - 15.6
grilled breast of chicken with blue cheese, lettuce, tomato, and mayonnaise on ciabatta

RANAZUL Burger - 15.6
juicy Angus ground beef, cheddar, lettuce, tomato, and mayonnaise toasted potato roll

Pescado Sandwich - 13.2
crispy fried tilapia, Romaine lettuce, house tartar sauce

CARNE

Crispy Chicken - 20
fried chicken breast, coleslaw, patatas, chipotle aioli

Peruvian Chicken* - 20
grilled chicken breast marinated in Peruvian spices, grilled potatoes, and wilted spinach with dijon mustard sauce

Chicken Taquitos - 18.2
shredded chicken breast in our tomato taquito sauce, rolled and fried in flour tortillas, with sour cream and habanero salsa

DESSERTS

Molten Chocolate Cake - 12
rich chocolate cake, filled with a decadent ganache and baked until molten served with vanilla ice cream

Carrot Cake - 12
hand rolled carrot cake, cream cheese, candied pecans, butter pecan ice cream

Crème Brûlée* - 12
rich flame torched custard, ask server for seasonal flavors

Sopapillas - 12
fried flour tortillas, honey, cinnamon, powdered sugar, vanilla ice cream

Fruit Cobbler a la Mode - 12
fresh cobbler with vanilla ice cream

FOR THE KIDS

Chicken Fingers - 12
buttermilk fried chicken strips and patatas bravas

Spaghetti - 9.6
spaghetti with creamy tomato sauce or butter

Chicken & Cheese Quesadilla - 9.6

COLD BEVERAGES

Pepsi, Diet Pepsi, Sierra Mist, Club Soda, Iced Tea - 3

Fruit Juice (cranberry, grapefruit, orange, pineapple) - 3.6

Consumption of raw or undercooked eggs, meat, or seafood may increase risk of foodborne illness. Vegetarian options available. * notes gluten free. 08/01/22